Organic Corsican PGI clementines - Domaines de la taste
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- For a season... or for life!
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Also discover the current productions
Corsican clementines from Domaine de la Taste: The fruit of family know-how
Corsican clementine: a treasure of the eastern plain
The Corsican clementines of Domaine de la Taste are grown with passion in the heart of the eastern plain, a region known for its ideal climate and its fertile terroir. Each clementine is the result of artisanal know-how, passed down from generation to generation, to offer you fruit of exceptional quality, rich in taste and freshness.
Corsican clementine season: a gourmet period
The Corsican clementine season begins in the autumn and lasts until winter. It is during this period that our fruits, full of sunshine, reach their full maturity. Hand-picked at the best time, they retain all their taste qualities to delight your taste buds with their slightly tangy sweetness.
A French clementine, proud of its protected origin
Our clementines benefit from the Protected Geographical Indication (PGI), a label that guarantees the origin and authenticity of our fruit. The Corsican clementine PGI is a product of excellence, grown in accordance with the agricultural traditions of our island. This sign of quality is the promise of authentic fruit, from a unique terroir.
Corsican clementine: low in calories, rich in benefits
Enjoy our Corsican clementines without complex! With about 47 calories per clementine, they are not only delicious, but also excellent for your health. Rich in vitamin C and fiber, they boost your vitality while being lightweight.
Online sale of Corsican clementines: Direct from the producer, freshness guaranteed
At Domaine de la Taste, we offer online sales of our Corsican clementines, directly from the producer to the consumer. No intermediaries, just the pleasure of receiving freshly picked fruit, without storage in cold storage, shipped in eco-responsible cardboard boxes. Are you looking for where to find fresh and tasty Corsican clementines? Order directly on our website and receive them at home, in a few clicks!
Corsican clementine prize: authenticity at your fingertips
The price of our Corsican clementines reflects the commitment and care taken at each stage of production. By buying our fruit, you support organic, sustainable and environmentally friendly farming. It is also the assurance of tasting untreated, hand-picked fruit, without wax or preservatives.
The know-how of a passionate producer
As producers of Corsican clementines , we put our heart and soul into every harvest. Our fruits are the reflection of meticulous work, in harmony with nature. Since 2008, our production has been certified Organic Farming, a strong choice to guarantee you quality, healthy and environmentally friendly clementines.
Clémentine Corse: an authentic experience
Order your Corsican clementines now directly from the producer and discover the true taste of the Corsican fruit. Fresh, tasty, and cultivated in accordance with traditions, our clementines are an invitation to enjoy Corsica in a different way.
Characteristics of the Organic Corsican Clementine:
- Variety: Fine de Corse
- Juicy, sweet and seedless clementines, perfect for snacks or dessert.
- Certified Organic Agriculture since 2008.
- Picked at maturity for optimal taste quality.
- 1 kg = about 20 fruits.
- Storage: up to 2 weeks at room temperature, or longer in the refrigerator.
Fruit harvest table
Frequently Asked Questions
A true Corsican clementine is distinguished by several characteristics: its small size, its absence of seeds, and its thin and slightly shiny skin, easy to peel. It often bears a Protected Geographical Indication (PGI), guaranteeing its Corsican origin. In addition, it can sometimes have a "cul-vert", a green area at the base of the fruit, due to the cool climate of the region at the end of ripening, which does not affect its flavor or ripeness in any way.
The main variety grown in Corsica is the "Commune fine de Corse", known for its thin skin, its delicately sweet and tangy taste, as well as its absence of seeds. It is particularly prized for its ease of peeling and its refreshing juice.
Although the choice of the "best" clementine is subjective and depends on personal preference, the Corsican clementine PGI is often cited as one of the best in the world. Its unique terroir, its sweet-tart taste, its freshness and its certified quality make it a fruit that is highly sought after by lovers of exceptional fruits.
The Corsican clementine season usually starts at the end of October and lasts until January. The fruits are harvested when ripe and shipped quickly to ensure their maximum freshness throughout this period.
Organic Corsican PGI clementines
Small clementine, seedless, easy to peel and eat; The freshness of this clementine and its slightly acidic flavor make it a tasty and attractive fruit