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The Passion for Innovation: Growing Passion Fruit in Corsica

At Domaines de la Taste, we are driven by the desire to combine tradition and innovation. As producers committed to organic and responsible agriculture, we are always committed to preserving our land while exploring new crops that take advantage of our unique climate. This is how, among our most daring projects, we decided to plant passion fruit in Corsica.

Organic Corsican Pomelo: A Treasure of Freshness and Benefits

If there is one fruit that evokes the mildness of the Mediterranean climate and the generosity of the Corsican land, it is the grapefruit. At Domaines de la Taste, we are proud to grow organic grapefruit, a fruit that is both juicy and refreshing, which combines gustatory pleasure and health benefits. Find out why our pomelo is a true pearl of nature and how it fits perfectly into organic, local and sustainable farming.

Recipe: Guacamole with Corsican flavours

Guacamole is a classic of Mexican cuisine, but at Domaines de la Taste, we decided to revisit it in the Corsican way, adding a touch of our local citrus fruits. Discover how to prepare a unique guacamole, with our organic avocados and Mediterranean ingredients.

Why the avocado tree flourishes in Corsica: 100% organic and responsible production

If the avocado is often associated with tropical climates, did you know that this fruit finds an ideal environment in Corsica? Thanks to its unique climate, Corsica allows the cultivation of organic avocado trees, without overconsumption of water. At Domaines de la Taste, we take up the challenge of producing 100% organic French avocados. In this article, we will explain why this idea came to us and the benefits for the environment.

Corsican clementines: the fruit of winter, all in sweetness

When winter sets in, there's nothing like enjoying clementines to fill up on vitamins and sunshine. At Domaines de la Taste, we grow exceptional organic clementines, recognized by the IGP Corsica. Find out why this fruit is a must-have of the season and how we preserve its authenticity.